The Second Annual Oyster Cook-Off to benefit the Apalachicola Volunteer Fire Department will be held on Friday Jan. 13 and Saturday January 14, 2012. The Friday evening event will be a preview of the oyster-related silent auction items, along with a sampling of the Apalachicola Bay's tasty bivalves. The actual cook-off on Saturday will start at 10 a.m.; contestants are encouraged to enter with their favorite recipe. All forms of oysters will be available to taste: raw, steamed and fried. Other food items and refreshments will be available for purchase also. The day's activities will include live music and dancing performances.
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